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David Burke Tavern

135 E. 62nd St.
212-988-9021
David Burke Tavern
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Modern American restaurant by award-winning celebrity chef David Burke. Stately townhouse on UES showcases Burke’s creative, contemporary approach to classic fare—often with showstopping presentations. Signature dishes highlight seafood, steakhouse staples, and beyond, including Livid Lobster Dumplings with spicy tomato, BBQ bison short ribs, and Burke’s famous “Clothesline” Candied Bacon. Himalayan salt brick-aged steaks utilize Burke’s patented dry-aging technique. Food matched by  thoughtfully curated wine list, craft beers, and specialty cocktail program!

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