Del Frisco’s Double Eagle Steak House planted its roots in Dallas more than 20 years ago. Their newest midtown location is a sprawling three story restaurant featuring floor-to-ceiling windows that offer grand views of the action of Sixth Avenue and nearby Rockefeller Center, the best hand-cut steaks, chops and the freshest seafood, including Australian cold water lobster tails.
To help patrons get into the fall spirit, Del Frisco’s has created the Scottish Fig Cocktail. Sweet figs blend perfectly with the subtle oaken flavors of Glenfiddich and an earthy root liqueur for a smooth and satisfying transition into autumn. Grab a coworker or a friend for a round of this tasty concoction. The Scottish Fig Cocktail will be available now through Oct. 31. Check their website for other fall-inspired recipes.
Del Frisco’s Double Eagle Steak house is located at 1221 Avenue of the Americas. For reservations, call 212-575-5129 or visit delfriscos.com.
