search cityguideny

NYC Steak Destination: Angus Club Steakhouse

January 30, 2018 - by Merrill Lee Girardeau
Print Article Email Article

Come over to Midtown East for some of the best steak of your life. At Angus Club Steakhouse, you’ll find beautiful cuts of beef, whether you’re craving ribeye, porterhouse, or even lamb chops. The meat is butchered on the premises and dry-aged for maximum flavor. If red meat’s not your thing, the menu expands to super-fresh seafood and entree salads.

angus club steakhouse interior

THE LOOK. Angus Club’s elegant dining rooms feature art deco-inspired design. The interiors have big city sophistication, although the friendly staff ensures you’ll find plenty of charm. Intimate and romantic evenings are easy to come by here. Angus also has two floor’s worth of seating and can be reserved for private parties in individual dining rooms or across an entire floor, depending on the size of your group.

    marrow angus steakhouse club

THE TURF. Chef Edward Avdyli hand selects the beef for Angus Club’s outstanding steaks. Using only USDA Prime, cuts like filet mignon, prime rib, and the supreme 35-day dry-aged porterhouse fall apart in your mouth. (In other words, don’t pour on the steak sauce just yet.) Every steak comes with creamy whipped mashed potatoes and the vegetable du jour. (Creamed spinach is an excellent, and popular, side.)

salmon angus steakhouse club

THE SURF. Fresh seafood is prepared with the same care that goes into the beef; crab cake, shrimp cocktail, and crispy calamari make scrumptious appetizers. For a soup option, go with the creamy lobster bisque. The pièce de résistance? Truffle macaroni and cheese with a lobster add-on is as richly memorable as it sounds. 

LUNCH. For a midday treat, come to Angus Club for their prix fixe lunch, which comes with an appetizer, entree, and dessert. Standouts include the French onion soup and Canadian bacon appetizers. In addition to the fabulous rib-eye, entree selections include delectable Norwegian salmon. For dessert, do as the locals: we recommend the New York cheesecake.

HAPPY HOUR. On weekdays from 4 to 7pm, head to Angus for dollar oysters and half-off beer, wine, and cocktails. Come grab an early-evening martini or a Ferrari-Carano Cabernet Sauvignon, and settle in. (If the scent of steak makes you stay for dinner, don’t say we didn’t warn you.)

surf n turf angus steakhouse

135 E. 55th St. (btw. Lexington & Third Aves.), 212-588-1585, angusclubsteakhouse.com

Looking for Free Group Planning Services?

Get free advice on planning your group's trip to New York.


Name:
E-Mail:
Where is Your Group Coming From?
Type of Group:
Date of Trip:
Areas of Interest: Sightseeing Dining Theater Culture

Shopping Transportation

Group Size:

Enter the code: 4904

RESTAURANTS

Heartland Brewery Midtown West  Photos

Heartland Brewery Midtown West

Conveniently located in the Port Authority Bus Terminal, the...

THEATER

Hello, Dolly!  Photos

Hello, Dolly!

Beloved diva Bette Midler and Tony winner David Hyde Pierce ...

SHOPPING

HBO Shop Photos

HBO Shop

An array of quality branded merchandise showcasing HBO's® aw...

SIGHTSEEING

Bateaux New York Photos

Bateaux New York

Manhattan's premier all-glass, European-inspired dining crui...

SAVINGS OPPORTUNITIES

search cityguideny

Group Booking

This Week in New York City

(2/7-2/13) Looking for what to do in New York? We've got the latest on all the goings-on in NYC, from concerts to museum exhibitions to comedy to the best in city sightseeing. Read on for our picks for the best of this week in New York City. click here

This Week in New York City